Banana Oatmeal Pancakes

Serves 3

Ingredients

• 1/2 c whole wheat flour
• 1 1/4 c quick cook oats
• 1 t baking powder
• 1/2 t sea salt
• 2 eggs, slightly beaten
• 1 1/4 c milk, heated 1 min in microwave
• 3 T butter, heated 25 sec in microwave
• 3 T honey
• 1 fork smashed banana

Directions

Mix dry ingredients in large bowl and wet ingredients in medium bowl. Combine wet into dry. Let mixture set for 5 minutes while griddle heats to 350 degrees. Use 1/4 c measuring cup to pour batter onto hot griddle. Bake until golden brown.

Serving suggestion: My favorite way to eat these is plain, steaming hot off the griddle. I tear pieces off and eat by hand. (I've convinced myself they taste best this way.) Hubby tops these with all natural strawberry fruit spread and uses precision cuts with a fork and knife to divide and conquer.

Whole Grain Recipes, All Natural Whole Grain Banana Oatmeal Pancakes